How To Cook Spicy Southwest Style Chicken Strips Super Fast

The Recipe For Making Spicy Southwest Style Chicken Strips.

Spicy Southwest Style Chicken Strips You can make Spicy Southwest Style Chicken Strips using 11 ingredients in 6 quick steps. The following is an easy way to make it.

Ingredients Required To Make Spicy Southwest Style Chicken Strips

  1. Mix 1 of large pack chicken breast (cut into strips).
  2. Insert of Olive oil (enough to coat pan).
  3. Fill 1 tablespoon of chili powder.
  4. Insert 1/4 teaspoon of ground cumin.
  5. Fill 1/8 teaspoon of black pepper.
  6. Fill 6 cloves of garlic, minced.
  7. Mix 1 can of Bush’s black bean fiesta, undrained (or 1 can regular black beans, undrained).
  8. Insert 1 cup of frozen whole kernel corn.
  9. Fill 2 jars (16 ounce) of Salsa.
  10. Insert of White rice, cooked.
  11. Add of Sharp cheddar cheese, shredded.

Step By Step To Make Spicy Southwest Style Chicken Strips

  1. Rinse, pat dry chicken breast, then cut into strips.......
  2. Heat olive oil in a large pot or pan......
  3. Place chicken strips into heated oil in pan.......
  4. Season strips with chili powder, ground cumin,black pepper and minced garlic, sauté for several minutes.......
  5. Next add into pot your can of black beans, corn and salsa, heat until boiling, then lower heat and continue to cook uncovered for 20 more minutes........
  6. Serve spicy chicken over white rice topped with shredded cheddar cheese and enjoy 😉!.

That's how to make Spicy Southwest Style Chicken Strips Recipe.

Komentar